Dinner Menu

Mirazu Restaurant

Tasting Menu 1

$85 per person. Only available for the entire party. Two persons minimum. 

Karisik Dolma

Chili Peppers, Eggplant and Stuffed Zucchinis (Rice, Pine Nut, Onion, Currant, Spices)

Muhammara 

Roasted Red Bell Pepper Purée, Walnut, Pomegranate Molasses

Antep Salad 

Brunoise Tomato, Cucumbers, Onions, Green Bell Peppers, Turkish Spices 

Sigara Böreǧi

Pastry Sheet Rolled With Feta Cheese 

Gül Kelem

Fried Cauliflower, Sheep Milk Yogurt, Clarified Butter With Spices 

Icli Kofte

Fried Meatballs Stuffed With Lamb 

Mixed Grill

Adana Kebab, Shish Tavuk and Rack of Lamb Cooked Over Charcoal 

Dessert of the Day & Çay/Coffee

Tasting Menu 2 

$85 per person. Only available for the entire party. Two persons minimum. 

Muhammara 

Roasted Red Bell Pepper Purée, Walnut, Pomegranate Molasses 

Karisik Dolma

Chili Peppers, Eggplants and Stuffed Zucchinis (Rice, Pine Nut, Onions, Currant, Spices)

Sigara Böreǧi

Pastry Sheet Rolled With Feta Cheese 

Kirtik 

Fried Zucchinis Served With Garlic Sheep Milk Yogurt 

Cim Cim Karides

Marinated Matane Shrimps 

Mirazu Salad

Lettuce, Arugula, Tomato, Cucumber, Onion, Pomegranate Vinaigrette 

Garlic Shrimps 

Shrimps (Ø 8-12) Sautéed With Garlic, Tomato Sauce, Turkish Spices 

Sea Bass Fillet

Pan-Fried With Lemon Sauce, Arugula 

Dessert of the Day Çay/Coffee 

Appetizers 

Cold Mezzes 

Hummus - 11

Muhammara - 13

Roasted Red Bell Pepper Purée, Walnut, Pomegranate Molasses 

Eggplant Salad - 13

Smoked Eggplant Purée, Diced Tomatoes and Onions, Pomegranate Molasses 

Baba Ghanouj - 13 

Smoked Eggplant Purée, Sheep Milk Yogurt, Tahini 

Haydari - 13

Sheep Milk Yogurt, Feta & Mint 

Karisik Dolma - 14

Chili Peppers, Eggplants and Stuffed Zucchinis (Rice, Pine Nut, Onion, Currant, Spices)

Turkish Dishes 

Hünkâr Beǧendi - 32

Braised Lamb With Bell Peppers, Onions and Tomatoes, Smoked Eggplant Purée With Béchamel Sauce, Pine Nut 

Hummus With Lamb - 32

Braised Lamb With Bell Peppers, Onions, Tomatoes, Hummus, Pine Nut 

Hummus With Grilled Chicken - 29 

Charcoal-Grilled Chicken Skewers, Hummus, Grilled Vegetables, Clarified Butter With Spices, Pine Nut 

Yogurtlu Kebab - 32

Charcoal-Cooked Ground Lamb Kofte, Served on Toasted Bread, Tomato Sauce, Clarified Butter With Spices, Sheep Milk Yogurt 

Ali Nazik - 32 

Charcoal-Cooked Ground Lamb Kofte, Smoked Eggplant Purée, Sheep Milk Yogurt, Grilled Vegetables, Pine Nut 

Mirazu Grill 

Charcoal-Cooked, Served With Bulgur or Rice and Grilled Vegetables

Adana Kebab - 32

Seasoned Ground Lamb Skewers, Grilled Tomato Sauce 

Shish Tavuk - 29

Mirazu-Style Marinated Chicken Breast With Fried Potatoes 

Beef Shish Kebab (AA Angus Filet Mignon) - 45

Beef Medallions, Grilled Tomato Sauce 

Lamb Shish Kebab - 45 

Diced Lamb Filet, Grilled Tomato Soup 

Diced Lamb - 45 

4 Lamb Chops, Grilled Tomato Sauce 

Mixed Grill for Two - 100 

Five (5) Different Types of Meat

Seafood 

Sea Bass Filer - 40

Pan-Fried With Lemon Sauce, Served With Bulgur or Rice, Arugula Salad and Grilled Vegetables 

Garlic Shrimp - 40

Five (5) Shrimps Size 8-12 Sautéed With Garlic and Tomato Sauce, Turkish Spices

Served With Bulgur or Rice, Arugula Salad and Grilled Vegetables

Vegetarian Dishes 

Chakchouka - 28 

Fried Eggplants, Green and Red Bell Peppers, Onions, Simmered Tomatoes, Sheep Milk Yogurt 

Vegetables Hummus - 28

Vegetables Simmered With Tomato Sauce, Hummus, Pine Nut, Spices 

Gül Kelem - 28 

Fried Cauliflower, Sheep Milk Yogurt, Clarified Butter With Spices 

Kirtik - 28

Fried Zucchinis, Sheep Milk Yogurt, Clarified Butter With Spices 

Desserts 

Atome Mirazu - 12 

Kaymak, Banana, Honey and Pine Nut 

Baklava and Ice Cream - 11

Baklava and Kaymak - 11

Baklava - 10 

Ayva Tatlisa - 10 

Quince Syrup, Pistachio 

Ayva Tatlisa and Kaymak - 11

Quince Syrup, Pistachio 

Ayva Tatlisa and Ice Cream - 11 

Quince Syrup, Pistachio

Drinks 

Tomato Juice - 5

Fresh Orange Juice - 8

Soft Drink - 4

Çay (Turkish Tea) - 3

Turkish Tea - 4

Espresso - 4

Latte - 4.5

Regular Coffee - 3

Sparkling Water (Perrier) - 4